Tie Shaped Pasta Salad

| 15min


500g of Pasta Tie Shaped  with Eggs Dallas
A bunch of broccoli (just the bouquets) cooked
One can of pickled peas
One can of canned corn
Two carrots in cooked cubes
Eight quail eggs cooked and cut in half
Two spoons (soup) of olive oil
Salt to taste


Preparation Mode

Cook the Pasta Tie Shaped with Eggs Dallas. Mix it with all the ingredients, season with the olive oil and salt and serve cold.

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